Oregon Wine Resource Studio
Your Resource for Oregon Wine Trade Presentations
by Jess Willey
The powerful Columbia River divides Oregon from the state of Washington, but this mighty river is not enough to diminish the collaborative powers of the resilient growers and audacious winemakers who craft bold and surprising wines from the slopes of the Columbia Gorge and Walla Walla Valley. Journey with Bree Stock MW through the regions and wines of these cross-border AVAs.
by Jess Willey
The Umpqua and Rogue valleys of Southern Oregon are home to the first vineyards in the state. Master of Wine Bree Stock reveals what it is about this diverse region that captured the imaginations of Oregon’s early winegrowers and why 60 years later it continues to be a region of varietal diversity and unlimited discovery.
by Jess Willey
Renowned for its Pinot noir, the cool climate region of the Willamette Valley continues to define its regional distinctiveness through the addition of new AVAs and varieties. In this webinar, Bree Stock MW shares her experiences of the Willamette Valley AVA and the nine AVAs nested within its boundaries, as well as new cool climate varieties emerging in the region.
by Jess Willey
Oregon wine is sourced from the power and the purpose of the place. Risk, resilience, and reward. Expressions you’ll discover with every visit and every glass, tracing the adventure and character back to the people who make it. Explore with Bree Stock MW as she delves into the meaningful regional distinctions that give Oregon Pinot noir its distinctive character.
by owbconnect
You know Oregon Pinot noir well, but we invite you to dig deeper into Unexplored Oregon.
Oregon’s 21 AVAs were forged by floods and glaciers, each offering unique soils and subtle climate influences which come together to produce distinct wines of place. On Feb. 2, 2021, Bree Stock MW moderated a panel of Oregon winemakers for a multi-faceted discussion of Oregon’s winegrowing regions, varieties and styles.
by owbconnect
