Learn Oregon – An Online Training for the Trade

Are you ready to take your Oregon wine knowledge to the next level?

Oregon has 19 AVAs (a new one passed just in January 2019!), 72+ planted varieties and some of the strictest labeling regulations in the country. Keeping current on our quickly evolving and growing industry can be a challenge.

The Learn Oregon master class series is a 4-week curriculum developed by Bree Stock MW using the most up-to-date and comprehensive information only the Oregon Wine Board can provide. Originally offered in March 2019 in a week-by-week roll out structure, you can now access it all at once or chip away at it week-by-week.

If you have an Oregon wine section in your portfolio, wine list or store, this class is for you.

Learn Oregon: Level 2 will be offered in the future. Register below to stay in the loop about future courses.



Week 1 : Oregon Wine 101
Week 2: Environmental Stewardship
Week 3: Labeling Regulations
Week 4: Selling Oregon Wine
Bonus Webinar: The Personalities of Oregon Pinot noir


Congratulations to everyone who completed the Learn Oregon training in March 2019!

Frequently Asked Questions

The curriculum has been designed specifically with members of the trade in mind including employees of restaurants, retailers, distributors and the media.

Yes! We’d love to have you. Please note the curriculum is designed specifically for those selling Oregon wine for a distributor, restaurant or retailer, however, there will be plenty of information relevant to anyone interested in Oregon wine.